General Info
Located at Lierselei 8, 2390 Malle, Belgium, De Comme is the kind of restaurant that instantly feels familiar and welcoming. It’s cosy without trying too hard, relaxed yet clearly professional, and focused on doing classic things really well. From the moment you walk in, the atmosphere encourages you to slow down, enjoy good food, and appreciate the experience around the table.
The menu at De Comme reflects a strong love for comforting, well-balanced dishes. One of the highlights many guests talk about in reviews is the Mosselen. Perfectly prepared and full of flavor, they represent Belgian dining at its best. Another standout is the Varkenshaasje, tender and satisfying, served in a way that feels both homely and refined. Seasonal touches also play a role here, especially with dishes like Asperges Met Gegrilde Zalm En Hollandaise Saus, which combines freshness, richness, and careful presentation in every bite.
Drinks are treated with just as much attention. A well-made Gin Tonic is a favorite choice for those easing into dinner, while the wine selection pairs naturally with the menu. For something different, Tea Evolution adds a unique and thoughtful option, fitting seamlessly into the overall dining experience. Whether you’re staying for a long dinner or just enjoying a relaxed evening, the drink options feel well considered and unforced.
De Comme is clearly designed for dinner, making it a great spot for both casual nights out and more planned occasions. The restaurant accepts reservations, which is helpful when you want to be sure of your table, especially during busier evenings. For those who prefer enjoying the food at home, delivery is also available, extending the experience beyond the dining room.
Everything about this location feels consistent, from the service to the menu choices. It’s the kind of restaurant that builds trust through quality, warmth, and attention to detail. Visitors leave not just satisfied, but confident they’ve found a place worth returning to, whether for familiar favorites or seasonal dishes that keep the experience fresh.
